The classic pot roast: best braised, it is moist with rich flavor. We sear these off and throw them into a crock pot in the morning with a cup of red wine, onion, garlic and carrots and just let it cook all day. Amazing!
1 per package (approx. 3.5 lbs)
This grass-fed beef is raised naturally by our friends Mike and Cindy Purdy at their beautiful Four Ponds Ranch, just down the road from Cartermere Farms.